Recipe courtesy of Alton Brown
Show: Good Eats
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
4 servings
Total:
10 min
Prep:
10 min
Yield:
4 servings

Ingredients

Directions

Watch how to make this recipe.

Chop the garlic finely in a food processor. Add the beans and 1/2 of the reserved liquid and process finely or to desired consistency. Add the peanut butter, parsley, lemon zest and juice, black pepper, and salt. Process until it forms a paste. Drizzle in the olive oil and process until it reaches the consistency of mayonnaise.

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

IDEAS YOU'LL LOVE

Hummus

Recipe courtesy of Ina Garten

Classic Hummus

Recipe courtesy of Katie Lee

Hummus and Grilled Vegetable Wrap

Recipe courtesy of Ellie Krieger

Frozen Fruit Smoothies

Recipe courtesy of Food Network Kitchen

Teriyaki Chicken Thighs

Recipe courtesy of Ellie Krieger

Yogurt and Fruit Parfaits

Recipe courtesy of Rachael Ray

Chicken Summer Rolls

Recipe courtesy of Food Network Kitchen

Zesty Chicken Meatballs

Recipe courtesy of Sunny Anderson

White Chili

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Latest Stories