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Try This at Home: How to Make Ravioli

From: Food Network Magazine

Anne Burrell, host of Worst Cooks in America, invites Food Network Magazine into her New York City kitchen for a step-by-step on ravioli making.

Try This At Home How-to for a pasta dish demonstrated by Anne Burrell

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"Taste the sauce as you go," Anne says. "And taste the pasta water to make sure it's nice and salty, too. If you're not sure about something, taste it!"

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Anne uses a pasta attachment on her stand mixer to roll out dough, but a hand-crank roller works well, too.

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Mound the flour on a large cutting board and make a wide well in the middle. Add the eggs and olive oil and season with salt.

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Beat the eggs with a fork, then use the fork to break the wall of the well and incorporate the flour into the eggs.

Try This at Home: How to Make Ravioli

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