Recipe courtesy of Mary Sue Milliken and Susan Feniger

Apple Tea

Save Recipe
  • Level: Easy
  • Total: 30 min
  • Prep: 5 min
  • Cook: 25 min
  • Yield: 4 to 6 servings
Share This Recipe

Ingredients

8 ounces dried apple slices

2 sticks cinnamon

4 cloves

1 1/2 quarts cold water

Honey or sugar

Directions

  1. Place the apple slices, cinnamon, cloves and water in a saucepan and bring to a boil. Reduce the heat and simmer 15 minutes. Sweeten with honey or sugar, and strain into tea glasses, pushing gently on the apples to remove all the liquid.

Baked Apples

Apple Pie

Apple Crisp

Skillet Apple Crisp

Apple Crumble

Apple Dumplings

Kale and Apple Salad

Apple Crostata