Recipe courtesy of David Rocco

Baby Food Mix and Mash

Save Recipe
  • Level: Easy
  • Total: 25 min
  • Prep: 5 min
  • Cook: 20 min
  • Yield: 4 servings
Share This Recipe

Ingredients

4 to 6 large organic carrots or desired root vegetable

1 to 2 tablespoons freshly grated Parmigiano

1 to 2 tablespoons olive oil

Directions

  1. Peel and loosely chop carrots. Place in unsalted boiling water, remove when fork-tender.
  2. Using a fork, mash the carrots to desired texture. Lightly grate the Parmigiano and drizzle olive oil over the mashed carrots and mix. Serve immediately

Mixed Baby Greens With Mustard Vinaigrette

Baby Food Perfect Puree

Grilled Baby Artichokes with Mixed Herbs Vinaigrette

Mixed Baby Greens Salad with Mandarin Oranges

Buttermilk Mashed Potatoes With Mixed Herbs and Cheddar

Angel Food Cake with Mixed Berries