Recipe courtesy of Ike Green

Baked Halibut

  • Total: 15 min
  • Cook: 15 min
  • Yield: 2 servings
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Ingredients

1 pound fresh halibut

1 fresh lemon

2 tablespoons olive oil

1 tablespoon paprika

Directions

  1. Cut the fish into 8-ounce pieces or two pieces per pound. Marinate in lemon in glass baking dish for 20-30 minutes. Drizzle olive oil and sprinkle paprika over all. Bake 10-15 minutes at 450 degrees F.

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