Recipe courtesy of Brian Kern

Baked Spinach Butter Oysters

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  • Level: Easy
  • Total: 15 min
  • Prep: 10 min
  • Cook: 5 min
  • Yield: 6 to 8 servings
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Ingredients

8 oysters

1 stick butter

1 cup cleaned and chopped fresh baby spinach

1 tablespoon minced garlic

Spice Mix, recipe follows

Spice Mix:

1 teaspoon granulated garlic

1 teaspoon coarse ground black pepper

1 teaspoon white pepper

Directions

  1. Shuck oysters. Top each oyster with 1 tablespoon butter and sprinkle with spinach, garlic, and pinch of Spice Mix. Grill over high heat until oysters curl.

Spice Mix:

  1. Combine ingredients.