Grilled Stuffed Oysters

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1 teaspoon dried ancho chile powder

1 teaspoon dried guajillo chile powder

1 teaspoon garlic powder 

1 teaspoon sea salt 

1 cup shredded Monterey Jack cheese 

1/2 cup chopped onion 

1/3 cup blue crab meat 

1/3 cup chopped cooked Spanish octopus 

1/3 cup chopped boiled shrimp 

1/4 cup chopped fresh cilantro 

1/4 cup chopped jalapeno 

1 dozen oysters on the half shell