Save Recipe Print
Banana Nut Salad
Total:
15 min
Prep:
15 min
Yield:
2 servings
Level:
Easy
Total:
15 min
Prep:
15 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

MIX together peanut butter, honey and mayonnaise in a small bowl, until well blended.

PEEL and slice bananas. Dip into lemon juice. Blot excess lemon juice with paper towel. Divide lettuce and bananas on two plates. Dollop salads with dressing. Sprinkle with nuts. Serve immediately.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Gluten-Free Banana-Nut Muffins

Recipe courtesy of Food Network Kitchen

Gluten-Free Banana-Nut Muffins

Recipe courtesy of Cooking Channel

Momma Callie's Banana Nut Bread with Honey Butter

Recipe courtesy of The Neelys

Citrus Salad with Toasted Seeds and Pine Nuts

Recipe courtesy of Rachael Ray

Peanut Butter-Banana Pudding Cups

Recipe courtesy of Food Network Kitchen

Peanut Butter, Chia and Banana Sandwiches

Recipe courtesy of Katie Lee

Peanut Butter, Chocolate and Banana Cookie Sandwiches

Recipe courtesy of Paula Deen

Oatmeal Chocolate-Chip Peanut-Butter Banana Breakfast Cookies

Recipe courtesy of Amanda Rettke

Turkey Salad with Orange Peanut Dressing

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories