Recipe courtesy of Michael Lomonaco

Black Coffee Barbecue Sauce

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  • Level: Easy
  • Yield: 1 1/2 cups
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Ingredients

Directions

  1. Combine all ingredients in a saucepan and simmer over low heat for 20 minutes. Cool, then puree in a blender or food processor until smooth. This can be stored in the refrigerator for up to 2 weeks in a covered container.;

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