Black Forest Float

Name: Black Forest Float
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 8 servings
Ingredients: 1 pint cherry ice cream; 1 pint cherry chocolate cake ice cream or Black Forest ice cream; Four 12-ounce bottles black cherry soda; One 6.5-ounce canister prepared whipped cream; 8 cherries, optional

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Level: Easy

Total: 15 min (includes freezing time)
Active: 5 min

Yield: 8 servings

Level: Easy

Total: 15 min (includes freezing time)
Active: 5 min

Yield: 8 servings

Ingredients

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1 pint cherry ice cream

1 pint cherry chocolate cake ice cream or Black Forest ice cream

Four 12-ounce bottles black cherry soda

One 6.5-ounce canister prepared whipped cream

8 cherries, optional

Directions

Chill 8 beer glasses in the freezer, 10 minutes.
Scoop ice cream into each glass, alternating flavors. Fill each glass to the rim with black cherry soda. Generously top each float with whipped cream, garnish with a cherry if using and serve immediately.