Loading Video...
Recipe courtesy of Tiffani Thiessen

Blackberry Mint Mule

Save Recipe
  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 3 drinks
Share This Recipe

Ingredients

3 ounces lime juice

1/3 cup mint leaves, plus 3 mint sprigs, for garnish

2 tablespoons coarsely chopped fresh ginger 

15 blackberries

6 ounces vodka 

12 ounces ginger beer

Directions

Special equipment:
a cocktail shaker, muddler, 3 Mason jars, toothpicks
  1. Add the lime juice, mint leaves, ginger and 9 of the blackberries to a cocktail shaker. Muddle until the mint breaks down into small flecks, the blackberries into small pieces and the ginger into pieces half their original size.
  2. Add the vodka and some ice to the shaker; shake until combined. Strain into three Mason jars. Pour 4 ounces of the ginger beer over each cocktail. Garnish with a mint sprig and 2 blackberries held together with a toothpick.
Vegetarian Pot Stickers
PREMIUM
32m Easy 100%
CLASS
Moscow Mule
PREMIUM
Jim Meehan

Moscow Mule

2m Easy 97%
CLASS
Haupia and Passion Fruit Pie
PREMIUM
12m Easy 100%
CLASS
Grilled Strawberry Kebabs with Lemon-Mint Sauce
PREMIUM
18m Easy 97%
CLASS