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Recipe courtesy of Nancy Fuller

Show: Farmhouse Rules

Episode: Canvas and Cocktails

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Moscow Mules (01:28)

Total:: 50 min
: (includes cooling time)
Active:: 20 min

Yield:: 10 servings

Level:: Easy

Ingredients

1 cup sugar
Two 6-inch pieces fresh ginger, roughly chopped
4 cups vodka
12 cups ice cubes
16 ounces tonic water
10 sprigs fresh mint, for garnish
10 lime wedges, for garnish

Directions

Watch how to make this recipe.

Combine the sugar, ginger and 1 cup water in a small saucepan. Bring to a boil, then reduce the heat and simmer until the sugar is completely dissolved. Let cool a bit, strain out the ginger, and then let cool completely.

In a large pitcher, stir together the ginger syrup and vodka. Fill 10 glasses with ice and pour the cocktail over. Top off with a splash of tonic water and garnish with a sprig of mint and a lime wedge.

My Private Notes

Name: Moscow Mule
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H50M0.000S
Yield: 10 servings
Ingredients: 1 cup sugar; Two 6-inch pieces fresh ginger, roughly chopped; 4 cups vodka; 12 cups ice cubes; 16 ounces tonic water; 10 sprigs fresh mint, for garnish; 10 lime wedges, for garnish