Recipe courtesy of Bobby Flay
Save Recipe Print
Coconut Smoothies
Total:
10 min
Prep:
10 min
Yield:
4 smoothies
Level:
Easy
Healthy
Total:
10 min
Prep:
10 min
Yield:
4 smoothies
Level:
Easy
Healthy

Directions

The night before, pour an 11.8-ounce can coconut water into an ice cube tray; freeze until solid. To serve, blend 2 cups chopped fresh pineapple, 2 cups 2% Greek yogurt, 1 cup coconut sorbet, 1/2 cup unsweetened coconut milk, 3/4 cup coconut water, 1/4 cup shaved fresh coconut and 6 coconut ice cubes in a blender until smooth. Thin with more coconut water or coconut milk, if desired. Divide among 4 glasses.

Photograph by Andrew Mccaul

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

IDEAS YOU'LL LOVE

Frozen Fruit Smoothies

Recipe courtesy of Food Network Kitchen

Coconut Cake

Recipe courtesy of Ina Garten

Coconut Rice

Recipe courtesy of Sandra Lee

Coconut Macarons

Recipe courtesy of Ina Garten

Blueberry Blast Smoothie

Recipe courtesy of Ellie Krieger

Orange Banana Smoothie

Recipe courtesy of Ina Garten

Coconut Cupcakes

Recipe courtesy of Ina Garten

Almond Milk and Berry Smoothie

Recipe courtesy of Melissa d'Arabian

Browse Reviews By Keyword

          Latest Stories