Layered Smoothies

  • Level: Easy
  • Total: 1 hr (includes chilling time)
  • Active: 30 min
  • Yield: 4 servings
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Ingredients

Mango-Peach:

2 very ripe mangoes, peeled, pitted and diced 

2 very ripe peaches, peeled, pitted and diced 

1 cup mango or peach nectar 

1 cup 2-percent Greek yogurt

Lime juice

Honey

Strawberry-Banana:

2 pints ripe strawberries, hulled and halved 

2 tablespoons sugar 

2 frozen ripe bananas 

1 cup 2-percent Greek yogurt

Lemon juice

Finely diced mango and peach, for garnish

Finely diced mango and peach, for garnish 

Finely diced strawberries, for garnish 

Directions

  1. For the mango-peach smoothie: Add the mangoes, peaches, nectar and yogurt to a blender and blend until smooth. Add lime juice and honey to taste if needed. Pour into a pitcher and refrigerate until very cold.
  2. For the strawberry-banana smoothie: Combine the strawberries and sugar in a bowl and let macerate for 30 minutes in the refrigerator. Add the macerated strawberries and some of the juices, the frozen banana and yogurt to a blender and blend until smooth. Add lemon juice to taste if needed. Pour into a pitcher and refrigerate until very cold.
  3. Fill each glass half way with the mango-peach and then fill to the top with the strawberry-banana. Mix together the finely diced mango, peach and strawberries in a small bowl and top each glass with some of the fruit for garnish.
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