Fresh Mozzarella and Stacked Heirloom Tomato Salad with Green Chile-Cilantro Oil and Chipotle Vinegar
- Total:
- 20 min
- Prep:
- 20 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Green Chile-Cilantro Oil:
Chipotle Vinegar:
Directions
Place a tomato slice on each of 4 plates. Season with salt and pepper. Top with a slice of cheese and repeat to make 3 layers, like a Napoleon with 3 tomato slices and 2 slices of cheese. Drizzle with the Green Chile-Cilantro Oil and Chipotle Vinegar and serve.;
Green Chile-Cilantro Oil:
Combine all ingredients in a blender and blend for 5 minutes.
Chipotle Vinegar:
Blend all ingredients in a blender until smooth.
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