Recipe courtesy of Bobby Flay

Vodka and Orange

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  • Level: Easy
  • Total: 1 hr 5 min (includes refrigeration time)
  • Active: 20 min
  • Yield: 4 to 6 servings
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Ingredients

Directions

  1. Combine the orange juice and sugar in a small saucepan and bring to a boil over high heat. Cook until reduced to 1 cup. Add the Grand Marnier and cook for 1 minute. Remove from heat and let cool to room temperature, then cover and refrigerate. (The orange syrup can be made up to 1 week in advance and stored in the refrigerator.)
  2. In each of 4 to 6 rocks glasses, stir together 2 tablespoons of the cold orange syrup and a shot of vodka. Add a scoop of ice and top off with club soda. Float a slice of orange on top of each drink and serve.

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