White Wine and Lillet Cocktail

Save Recipe
  • Level: Intermediate
  • Total: 6 min
  • Active: 5 min
  • Yield: 1 serving
Share This Recipe


3 ounces (6 tablespoons) Lillet Blanc, very cold

3 ounces (6 tablespoons) Sancerre wine, very cold

1 (2-inch by 1/2-inch) strip orange peel, white pith removed


1 white peach, sliced, for garnish


  1. Combine the very cold Lillet Blanc and Sancerre in a large chilled wine goblet. Flame the orange rind over the glass. Cook's Note: Squeeze the rind next to a match and the oil will spray out and ignite. That burnt residue of orange oil will flavor the cocktail. Drop the rind into the glass. Add ice and garnish with peach slices.;

Cava Cocktail

Cocktail Grace

Mango Champagne Cocktail

Watermelon-Rose Cocktail

Champagne and Pomegranate Cocktail

Peach Bellini Cocktail

Peach Cobbler Cocktail

Grill Your Peaches Cocktail

🤤 More Drool-Worthy Recipes