Loading Video...
Recipe courtesy of Mama Lolly's Vegetarian Cafe

Breakfast Smoothie

Save Recipe
  • Level: Easy
  • Total: 15 min
  • Prep: 5 min
  • Cook: 10 min
  • Yield: 4 servings
Share This Recipe

Ingredients

1 (16-ounce) glass ice cubes

4 ounces plain soy milk

2 tablespoons mixed cereal, such as wheat flakes or oats

1 tablespoon mixed seeds, such as sunflower or pumpkin

1 tablespoon raisins

2 pitted dates, chopped

2 teaspoons honey

Directions

  1. Put half of the ice into a blender. Add half of the soy milk, the cereal, seeds, raisins and dates. Blend until smooth. Add the remaining ice, honey and soy milk. Blend again until the mixture is creamy and smooth. Serve in a glass with a straw.
Keto Breakfast Sandwich
PREMIUM
Emily Weinberger

Keto Breakfast Sandwich

12m Easy 95%
CLASS
Southwest Breakfast Burritos
PREMIUM
26m Easy 92%
CLASS
Greek Grain Salad
PREMIUM
20m Easy 100%
CLASS
Breakfast Pizza
PREMIUM
Jackie Rothong

Breakfast Pizza

33m Easy 98%
CLASS