Recipe courtesy of Marisol von Appen

Broiled Peaches

  • Total: 12 min
  • Prep: 5 min
  • Cook: 7 min
Save Recipe


4 medium-ripe peaches, halved and pitted

8 tablespoons sugar


  1. Sprinkle peach halves with sugar. Place under broiler and broil about 5 to 7 minutes until sugar is caramelized.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Lemon Curd

Warm Sticky Figgy Pudding

Grandma's Strawberry-Rhubarb Pie

Grilled Peaches with Wine Syrup Two Ways

Broiled Strawberry and Peach Kebabs

Broiled Bananas

Broiled Bananas

Broiled Grapefruit