Recipe courtesy of David Rocco

Drunken Peaches

  • Level: Easy
  • Total: 35 min
  • Prep: 5 min
  • Inactive: 30 min
  • Yield: 6 servings
Save Recipe

Ingredients

6 peaches, cut into eighths

1 tablespoon sugar

1 teaspoon cinnamon

1 (750ml) bottle Chianti Classico wine

Directions

  1. Mix the sugar, cinnamon, and Chianti Classico in a carafe.
  2. Add the peaches, and chill for about half hour before serving.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Easy Peach Cobbler

Drunken Peaches Wrapped in Prosciutto

Drunken Berries

Drunken Spaghetti

Drunken Chicken ...heavy on the sauce!

Grilled Pound Cake with Drunken Berries and Syllabub

Peach Soup

Peach Crisp