Chicken Masala

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2 cups chopped potatoes

1/2 cup loosely packed fresh cilantro leaves

2 cups water

Serving suggestion: Serve with rice.

2 tablespoons grapeseed oil

1 onion, finely chopped

2 tablespoons finely chopped fresh garlic

2 tablespoons finely chopped fresh ginger

1 green chile, finely chopped

1 tablespoon coriander seeds

1 teaspoon fenugreek seeds

1 tablespoon garam masala

1 teaspoon Spanish paprika

1 teaspoon turmeric

1 teaspoon salt

1 tablespoon tomato paste

1 pound chicken thighs, boneless

2 cups tomatoes