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Recipe courtesy of Michele Urvater

Show: Cooking Monday-Friday

Episode: Tofu

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Yield:: 1 cup

Level:: Easy

Ingredients

1 cup mayonnaise
1 tablespoon Dijon mustard
2 tablespoons each chopped celery, red pepper and scallion
1/2 teaspoon toasted chili powder
Small clove garlic, minced
White wine vinegar to thin if needed
Salt and pepper

Directions

Combine all of the ingredients.

My Private Notes

Name: Chili Mayonnaise
Yield: 1 cup
Ingredients: 1 cup mayonnaise; 1 tablespoon Dijon mustard; 2 tablespoons each chopped celery, red pepper and scallion; 1/2 teaspoon toasted chili powder; Small clove garlic, minced; White wine vinegar to thin if needed; Salt and pepper

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Chili Mayonnaise

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My Private Notes

Buffalo Chicken Enchiladas

Buffalo Chicken Enchiladas 00:45

Patriotic Piñata Cookies 01:00

Grilled Brie with Prosciutto 00:40

How to Make Basil Pesto 03:48

Sheet Pan Brownie-Cookie Bars 01:15

Meatball Marsala 00:53