Recipe courtesy of Deborah Madison
Show: Chef Du Jour
Episode: Deborah Madison
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Total:
20 min
Prep:
20 min
Level:
Easy

Ingredients

Directions

For a rustic salsa, chop everything finely. Combine the ingredients, stir in the oil and add a little water to thin. Or, for a finer texture, puree everything finely in a food processor.

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Buffalo Chicken Enchiladas

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