2 ounces bourbon whiskey
3/4 ounce sweet vermouth
2 dashes bitters
1/4 ounce Velvet Falernum liqueur
1/4 ounce maraschino liqueur, such as Luxardo
1 maraschino cherry plus 1/4 ounce syrup, such as Luxardo
Combine the bourbon, vermouth, bitters, Velvet Falernum, maraschino liqueur and maraschino syrup in a cocktail shaker filled with ice. Shake, and strain into a chilled martini glass. Garnish with a maraschino cherry.
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