Shows
In the Kitchen
Show:
The Essence of Emeril
Episode:
Quick Mexican Sauces
Easy Enchilada Sauce
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- Total: 20 min
- Prep: 20 min
- Yield: 2 1/2 cups of sauce
Share This Recipe
- Total: 20 min
- Prep: 20 min
- Yield: 2 1/2 cups of sauce
Ingredients
Directions
- In a medium saucepan heat oil, add flour, smoothing and stirring with a wooden spoon. Cook for 1 minute. Add chili powder and cook for 30 seconds. Add stock, tomato paste, oregano, and cumin. Stir to combine. Bring to a boil, reduce heat to low and cook for 15 minutes. The sauce will thicken and smooth out. Adjust the seasonings. Serve atop your favorite enchiladas.
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