Recipe courtesy of Kardea Brown

Fluffy French Toast With Berries

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  • Level: Easy
  • Total: 25 min
  • Active: 25 min
  • Yield: 3 servings



  1. Whisk together the flour, milk, granulated sugar, almond extract, vanilla extract, cinnamon, salt and eggs in a bowl until smooth.
  2. Heat a frying pan over medium heat and add some butter.
  3. Soak the bread slices in the mixture on both sides. Cook the bread until golden brown, 3 to 4 minutes per side. Sprinkle with the powdered sugar. Top with the fresh berries and peaches. Serve with maple syrup and butter.