Recipe courtesy of Food Network Kitchen
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Apple-Bacon Toast
Total:
20 min
Active:
20 min
Yield:
4 toasts
Level:
Easy
Total:
20 min
Active:
20 min
Yield:
4 toasts
Level:
Easy

Directions

Cook 1 slice bacon until crisp, then chop. Pulse 2 tablespoons each softened butter and plain Greek yogurt in a food processor. Spread on 4 slices toasted cinnamon-raisin bread. Top with thinly sliced apples and the bacon; drizzle with maple syrup.

Photograph by Ryan Dausch

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