Baked Tortilla Chips

Save Recipe
  • Level: Easy
  • Total: 25 min
  • Prep: 10 min
  • Cook: 15 min
  • Yield: 4 to 6 servings
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 350 degrees F. Brush both sides of the tortillas with the oil. Stack the tortillas and cut the pile into sixths to make chips. Spread the chips out in a single layer on two large baking sheets and season with salt. Bake until golden brown and crisp, rotating the baking sheets once, about 12 to 15 minutes. Serve. 
21m Easy 100%
CLASS
2m Easy 95%
CLASS
21m Easy 98%
CLASS
10m Easy 100%
CLASS

James Briscione

Baked Brie Crostata

7m Easy 100%
CLASS
5m Easy 99%
CLASS
14m Easy 100%
CLASS