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Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Broiled Asparagus
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- Level: Easy
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
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Directions
- Snap off the ends of 2 bunches thin asparagus; discard. Toss with 2 tablespoons olive oil on a rimmed baking sheet; season with salt and pepper. Broil until slightly charred, 4 to 6 minutes. Transfer to a platter and drizzle with red wine vinegar and olive oil. Top with shaved asiago.
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