This is the receipe for Cranberry Fluff
Recipe courtesy of Food Network Kitchen

Cranberry Fluff

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  • Level: Easy
  • Total: 4 hr 10 min (includes chilling time)
  • Active: 10 min
  • Yield: 4 to 6 servings
Move over ambrosia salad: This sweet and tangy Thanksgiving side dish -- a Midwestern classic -- is as delicious as it is festive looking. It can also be whipped up in a matter of minutes, a boon for any holiday host.



  1. Pulse the cranberries and sugar in a food processor until the cranberries are finely minced, about 8 times. Transfer to a large bowl and stir in the marshmallows. Cover the bowl with plastic wrap and refrigerate until well chilled, at least 4 hours and up to 12.
  2. When ready to serve, stir in the grapes, walnuts and apple, then fold in the whipped cream until completely combined.