Easy Creamy Slaw

This slaw with mayo, malt vinegar and dill will become your go-to side dish.
Save Recipe
  • Level: Easy
  • Total: 20 min (includes sitting time)
  • Active: 5 min
  • Yield: 4 cups
Share This Recipe

Ingredients

1/2 cup mayonnaise

1 tablespoon whole-grain mustard

1 tablespoon malt vinegar

1 teaspoon sugar

Kosher salt and freshly ground black pepper

One 14-ounce package coleslaw mix

1 tablespoon chopped fresh dill, plus more fronds, for serving

Directions

  1. Whisk together the mayonnaise, mustard, vinegar, sugar, 1 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Add the coleslaw mix and dill and toss. Let sit for 15 minutes. Toss again and serve sprinkled with fresh dill.
Slow-Cooker BBQ Pulled Pork Sliders with Slaw
PREMIUM
30m Easy 99%
CLASS
Vegetarian Pot Stickers
PREMIUM
32m Easy 100%
CLASS
3-Ingredient Gluten-Free Flatbread
PREMIUM
17m Easy 99%
CLASS
Gluten-Free Everything Bagel Bread
PREMIUM
24m Easy 98%
CLASS