Food Stylist: Anne Disrude
Prop Stylist: Pamela Duncan Silver

Herb-Vinegar Potato Salad

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  • Level: Easy


  1. Mix 1 cup chopped mixed parsley, dill and chives, 1/2 cup chopped shallots, 6 tablespoons each white wine vinegar and olive oil, and salt and pepper. Toss with 2 pounds boiled quartered new potatoes.