Hot Brown Turkey Sandwiches

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 35 min
  • Active: 35 min
  • Yield: 4 servings
  • Nutrition Info
Share This Recipe

Ingredients

Directions

  1. Preheat the broiler. Cook the bacon in a large skillet over medium heat until crisp, about 10 minutes. Transfer to a paper towel-lined plate. Pour out all but about 1 tablespoon fat from the skillet.
  2. Make the gravy: Add the onion to the skillet and cook, stirring, until soft, about 3 minutes. Add the flour and cook, stirring, 1 more minute. Increase the heat to medium high, add the milk and chicken broth and bring to a boil, stirring. Reduce the heat to medium low and simmer, stirring, until slightly thickened, about 6 minutes. Remove from the heat and stir in 1 cup cheese. Season with salt and pepper. 
  3. Arrange the bread on a baking sheet. Spread each slice with mustard, then drizzle with some of the gravy and top with the sliced tomato. Toss the turkey with the remaining gravy in the skillet. Divide the turkey evenly among the bread slices, then sprinkle with the remaining 1/4 cup cheese. Broil until golden, about 2 minutes. 
  4. Crumble the bacon over the sandwiches; sprinkle with the parsley.
22m Easy 100%
CLASS
Amanda Freitag

Turkey Chili

32m Easy 97%
CLASS
29m Easy 98%
CLASS
11m Easy 94%
CLASS
Damaris Phillips

Hot Brown Casserole

41m Intermediate 99%
CLASS
11m Intermediate 99%
CLASS
Giada De Laurentiis

Turkey Parmesan Panini

10m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now