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Recipe courtesy of Food Network Kitchen

From: Food Network Magazine

Lemon-Berry French Toast

Make the egg mixture for Perfect French Toast using 1/2 teaspoon ground ginger instead of nutmeg. Spread lemon curd on 4 thick slices brioche, top with blueberries, then another bread slice. Press together; dip in the egg mixture, then fry and bake as directed. Top with confectioners' sugar.

Photograph by Kang Kim

Courtesy of Food Network Magazine

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Quick & Easy More Fruit/blueberry 5 Ingredients or less Highly Rated