Mango Chipotle Quinoa Bowls

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1 1/3 cups red quinoa, rinsed well

3/4 cup Food Network Kitchen™ Inspirations Mexican Style Mango Chipotle Vinaigrette, plus more for drizzling

1/4 cup cilantro leaves, roughly chopped, plus whole leaves for garnish

Kosher salt and freshly ground black pepper

1/2 cup drained and rinsed canned black beans

1/4 cup roasted and salted almonds or peanuts, crushed

1/4 cup salsa

1/4 cup sour cream

1 avocado, sliced

2 large radishes, sliced into thin rounds