Mini Chicken and Mango Tostadas
Recipe courtesy of
Food Network Kitchen
- Total:
- 20 min
- Prep:
- 20 min
- Yield:
- 6 servings
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 287 calorie
- Total Fat
- 16 grams
- Saturated Fat
- 2 grams
- Cholesterol
- 40 milligrams
- Sodium
- 187 milligrams
- Carbohydrates
- 22 grams
- Dietary Fiber
- 5 grams
- Protein
- 17 grams
- Sugar
- 8 grams
Ingredients
Directions
1. Combine the chicken, mango, red onions, jalapeno, and cilantro in a bowl. Add half the lime juice, olive oil, and salt to taste. Next, mash the avocados together with the remaining lime juice and salt to taste in another bowl.
2. Top the tortilla chips with a dollop of mashed avocado and some chicken salad and serve.
Copyright 2011 Television Food Network, G.P. All rights reserved
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