Mint Juleps
Recipe courtesy of
Food Network Kitchen
From:
Food Network Magazine
- Total:
- 1 hr 10 min
- Prep:
- 1 hr
- Cook:
- 10 min
- Level:
- Easy
Directions
Bring 2 cups fresh mint and 1 1/2 cups each sugar and water to a simmer in a saucepan, stirring to dissolve the sugar. Remove from the heat and let steep 1 hour; strain and chill. Combine 3 cups bourbon with 1 to 1 1/2 cups of the mint syrup. Divide among 6 glasses filled with crushed ice; garnish with mint sprigs.
Photograph by Con Poulos
Recipe courtesy Food Network Magazine
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