Recipe courtesy of Food Network Kitchen
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Miso-Sesame Dressing
Total:
5 min
Prep:
5 min
Yield:
about 1 cup
Total:
5 min
Prep:
5 min
Yield:
about 1 cup

Ingredients

Directions

In small bowl, whisk together the miso, water, sugar, vinegar, soy sauce, and salt. While whisking constantly, gradually add the peanut and sesame oils until you have a creamy dressing. Use now or store covered, in the refrigerator, for up to 3 days.

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