Recipe courtesy of Food Network Kitchen
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Mulled Wine
Total:
1 hr 15 min
Prep:
1 hr
Cook:
15 min
Level:
Easy
Total:
1 hr 15 min
Prep:
1 hr
Cook:
15 min
Level:
Easy

Directions

Toss 4 wide strips orange zest with 1/2 cup sugar; set aside 1 hour. Simmer 1 bottle kosher red wine, 1/2 teaspoon each whole cloves and peppercorns, 3 star anise pods, 1 cinnamon stick, 1 bay leaf, and the sugar mixture to taste over medium heat, 15 minutes. Ladle into glasses, leaving the spices and zest in the pan. Garnish with cinnamon sticks.

Photograph by Anna Williams

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