Recipe courtesy of
Emily Weinberger
for
Food Network Kitchen
From:
Food Network Magazine
Recipe courtesy of
Emily Weinberger
for
Food Network Kitchen
Watch how to make this recipe.
From:
Food Network Magazine
Oreo Cheesecake Parfaits
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- Level: Easy
- Total: 2 hr 15 min
- Active: 15 min
- Yield: 4 servings
This is the perfect pantry dessert to make with the kids. Simply layer ground Oreos with layers of sweetened cream cheese in small glasses. Refrigerate for a couple of hours for the layers to come together, resulting in the texture of cheesecake. It couldn’t be easier or more delicious.
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Directions
- Grind 14 Oreos in a food processor; transfer to a bowl. Wipe the food processor clean; add 12 ounces room-temperature cream cheese, 2/3 cup confectioners’ sugar and 3 tablespoons water and pulse until smooth. Layer the cookie crumbs and cream cheese mixture in 4 small glasses. Chill 2 hours before serving.
