2 tablespoons extra-virgin olive oil
3 cloves garlic, finely chopped
1 medium onion, chopped
Kosher salt and freshly ground black pepper
2 pounds meatloaf mix (equal parts ground beef, pork and veal or turkey)
3 tablespoons tomato paste
1 1/2 cups white wine
2 tablespoons Worcestershire sauce
1 1/2 cups milk
1 tablespoon cocoa powder
1 pound corkscrew pasta
Shaved Parmesan and chopped fresh parsley, for serving