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8 slices bacon, chopped

1/4 cup sour cream

1/4 cup mayonnaise

2 tablespoons buttermilk

3 tablespoons chopped scallions

2 tablespoons chopped fresh dill

Kosher salt and freshly ground pepper

3 cups shredded rotisserie chicken (skin removed)

1 16-ounce container Campari or other small vine-ripened tomatoes, quartered

1 avocado, diced

2 heads Bibb lettuce, leaves separated

4 dinner rolls