Spicy Mushrooms

  • Level: Easy
  • Total: 25 min
  • Prep: 5 min
  • Cook: 20 min
Save Recipe


  1. Broil 2 halved plum tomatoes, 2 seeded jalapenos (both skin-side up) and 4 unpeeled garlic cloves until charred, 6 minutes. Peel the garlic and chop with the vegetables. Saute 1/2 cup minced onion and 1/2 pound sliced mushrooms in olive oil with salt to taste, 8 minutes. Add the tomato mixture, 1/2 cup chicken broth and some chopped parsley; cook 5 minutes. Stir in the juice of 1 lime.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Spicy Italian Stuffed Mushrooms

Spicy Wild Rice with Mushrooms

Spicy Bacon and Spinach Stuffed Mushrooms

Sweet and Spicy Flank Steak Fajitas with Corn and Mushrooms

Wild Mushroom Empanadas

Turkey Mushroom Burger

Three Mushroom Tart

Pan Sauteed Filet of Beef with Spicy Rum-Black Pepper Glaze and Wild Mushroom Salad

🤤 More Drool-Worthy Recipes