Loading Video...
Recipe courtesy of Giada De Laurentiis

Grilled Bread (Pane alla Grillia)

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 16 min
  • Prep: 12 min
  • Cook: 4 min
  • Yield: 6 servings
Share This Recipe

Ingredients

Directions

  1. Preheat a grill pan over medium-high heat. Slice ciabatta in half lengthwise. Then cut each half into 1-inch slices. In batches as needed, grill the ciabatta slices, cut side down until they are golden and crisp, about 2 minutes. Working quickly, drizzle the toasted sides with extra-virgin olive oil. Rub the garlic cloves over the grilled bread, then rub the cut side of the tomatoes over the grilled bread. It's important to do this while the bread is still hot or warm, otherwise the garlic won't melt into the bread. Sprinkle with salt and pepper, and serve warm.
7m Easy 98%
CLASS
17m Easy 98%
CLASS
22m Easy 97%
CLASS
43m Easy 97%
CLASS
Nahika Hillery

Boulet

37m Easy 96%
CLASS
32m Easy 99%
CLASS
19m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now