Recipe courtesy of Guy Fieri
Chocolate Malted Cherry Float
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- Level: Easy
- Total: 2 min
- Prep: 2 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 334
- Total Fat
- 15 g
- Saturated Fat
- 9 g
- Carbohydrates
- 48 g
- Dietary Fiber
- 2 g
- Sugar
- 44 g
- Protein
- 6 g
- Cholesterol
- 46 mg
- Sodium
- 110 mg
- Level: Easy
- Total: 2 min
- Prep: 2 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 334
- Total Fat
- 15 g
- Saturated Fat
- 9 g
- Carbohydrates
- 48 g
- Dietary Fiber
- 2 g
- Sugar
- 44 g
- Protein
- 6 g
- Cholesterol
- 46 mg
- Sodium
- 110 mg
Ingredients
Directions
- In 4 medium size glasses, place two to three scoops of chocolate ice cream into each. Slowly pour cherry vanilla soda over ice cream and top with chopped malted milk balls and a maraschino cherry. Serve with long spoons and a straw.
