Chocolate Fondue
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 4 servings
Directions
- Microwave 6 ounces chopped bittersweet chocolate with 1/4 cup heavy cream on 75 percent power until melted, about 2 minutes. Whisk until smooth. Serve with fresh fruit and/or cubed angel food cake, for dipping.
