Herbed Lemon Chicken Breasts
- Total:
- 16 min
- Prep:
- 10 min
- Cook:
- 6 min
- Yield:
- 4 servings
Ingredients
Directions
Low-Sodium Recipe
1. Heat grill or a cast iron grill to medium heat. Spray with cooking spray.
2. Toss chicken breasts with olive oil, Mrs. Dash® Lemon Pepper Seasoning Blend, half of lemon juice and slivered garlic cloves.
3. Grill the chicken on both sides, turning at least three times to cook evenly.
4. Remove to a plate. Cover 3-4 minutes to let juices rest.
5. Squeeze other half of lemon on chicken.
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