Recipe courtesy of Huey White
Huey's Beef Brisket Rub
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: about 6 cups
Ingredients
16 ounces light brown sugar
8 ounces Spanish paprika
4 ounces onion powder
3 ounces salt
2 ounces ground cumin
2 ounces garlic powder
2 ounces cayenne powder
2 ounces black pepper
4 ounces roasted garlic
Directions
- Combine all ingredients in a large bowl and mix well.
