Recipe courtesy of Lee McWright and Bobbie McWright
Episode: The BBQ Circuit
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Beef Brisket Rub #1
Total:
5 min
Prep:
5 min
Yield:
about 1/4 cup
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
about 1/4 cup
Level:
Easy

Ingredients

Directions

Mix ingredients together in bowl. Prepare meat by brushing the surface with oil before applying rub. Apply rub 2 to 4 hours before cooking. The rubbed meat can be refrigerated overnight, as this will increase the flavor slightly.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

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