Hunt'sandreg; Bruschetta Chicken Skillet

Name: Hunt'sandreg; Bruschetta Chicken Skillet
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 5 servings
Cuisine: italian
Ingredients: 1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained; 3/4 cup shredded Italian blend cheese; 1 pkg (0.75 oz each) fresh basil, chopped (about 1/4 cup); 5 boneless skinless chicken breasts (5 oz each); 1 can (8 oz each) Hunt's® Tomato Sauce; 1 teaspoon finely chopped garlic; 2 cups small garlic- or Italian-flavored croutons, crushed slightly

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Level: Easy
Total: 15 min

Prep: 15 min

Yield: 5 servings

Level: Easy
Total: 15 min

Prep: 15 min

Yield: 5 servings

Ingredients

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1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained

3/4 cup shredded Italian blend cheese

1 pkg (0.75 oz each) fresh basil, chopped (about 1/4 cup)

5 boneless skinless chicken breasts (5 oz each)

1 can (8 oz each) Hunt's® Tomato Sauce

1 teaspoon finely chopped garlic

2 cups small garlic- or Italian-flavored croutons, crushed slightly

Directions

Stir together drained tomatoes, cheese and basil in medium bowl; set aside.
Pound chicken to 1/2-inch thickness. Top evenly with tomato mixture, pressing onto chicken.
Combine tomato sauce and garlic in large skillet; add chicken. Bring sauce to a boil over medium-high heat. Reduce heat to medium-low, cover and cook 15 minutes or until chicken is no longer pink in centers (165 degrees F). Top with croutons just before serving.

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